Here is a quick tip for shredding meat. Use your hand mixer. If it's a huge piece of meat, break it up a little and put your hand mixer in and let it do the work. No need to get two forks out and shred. I never thought my mixer would be used for more than baking. Let me know how it works for you.
Sunday, August 10, 2008
Subscribe to:
Post Comments (Atom)
2 comments:
Oohh...really good idea Em, thanks!
Post a Comment